| Title: |
Women’s Running AWARDS 2025: The best nutrition for runners. |
| Authors: |
Newman, Esther; Taylor, Holly; Ifans, Rachel; FitzGerald, Sally; Gibbings, Megan; Northcott, Cara; Sellers, Kate; Smith, Rachel; Bound, Mel; Chantrey, Tina; Hafezi, Mara; Harding, Anna; Mamodo, Rahema; Pace-Humphreys, Sabrina; Power, Sophie; Wellington, Chrissie |
| Source: |
Women's Running (Anthem Publishing); Feb2026, Issue 194, p66-71, 6p, 6 Color Photographs |
| Subject Terms: |
NUTRITION; SPORTS nutrition; DIETARY supplements; VEGANISM; RUNNERS (Sports); SPORTS drinks; SNACK foods |
| Abstract: |
The article focuses on the best nutrition options for runners, highlighting various products evaluated by an expert panel during the Women’s Running awards season. It covers pre- and post-run nutrition, including energy gels, hydration drinks, protein snacks, and supplements, with specific recommendations such as OTE Super Gels for their convenience and carb content, and Yeo Valley Organic Protein Snack Pot for its creamy texture and high protein. The panel also emphasizes the importance of natural ingredients and effective formulations, showcasing products that cater to both vegan and non-vegan diets. Overall, the article serves as a comprehensive guide for runners seeking optimal nutrition to enhance their performance and recovery. [Extracted from the article] |
| : |
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| Database: |
Complementary Index |