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Student Teachers' Preparation in Literacy: Cooking in Someone Else's Kitchen

Title: Student Teachers' Preparation in Literacy: Cooking in Someone Else's Kitchen
Language: English
Authors: Young, Janet R.; Scales, Roya Qualls; Grisham, Dana L.; Dobler, Elizabeth; Wolsey, Thomas DeVere; Smetana, Linda; Chambers, Sandra A.; Ganske, Kathy; Lenski, Susan J.; Yoder, Karen K.
Source: Teacher Education Quarterly. Fall 2017 44(4):74-97.
Availability: Caddo Gap Press. 3145 Geary Boulevard PMB 275, San Francisco, CA 94118. Tel: 415-666-3012; Fax: 415-666-3552; e-mail: caddogap@aol.com; Web site: http://www.caddogap.com
Peer Reviewed: Y
Page Count: 24
Publication Date: 2017
Document Type: Journal Articles; Reports - Research; Tests/Questionnaires
Education Level: Higher Education
Descriptors: Teacher Education Programs; Preservice Teacher Education; Literacy Education; Teacher Competencies; Teacher Educators; Longitudinal Studies; Pedagogical Content Knowledge; Teaching Skills; Student Teachers; Mentors; Elementary School Teachers; Observation; Interviews; Reading Instruction; Standards; Reading Programs; Grouping (Instructional Purposes); Program Implementation; Teacher Student Relationship
ISSN: 0737-5328
Abstract: Questions about optimal routes to becoming an effective teacher have fueled an ongoing debate for more than 50 years--also, not coincidentally, a time of increasing regulation of teacher preparation programs. A number of alternative pathways have been investigated (Darling-Hammond, 2010; Darling-Hammond, Holtzman, Gatlin, & Heilig, 2005), yet the question of how teachers should be prepared to teach remains. Schools of education, once the bastion of teacher preparation, are under siege (e.g., Wiseman, 2012). A central issue in the debate is the effectiveness of schools of education and their impact on candidates' teaching practices. In this study, the authors (10 literacy teacher educators) report findings from a cross-institutional, longitudinal research project on the impact of preparation programs on teacher knowledge and practices.
Abstractor: ERIC
Number of References: 45
Entry Date: 2017
Accession Number: EJ1157428
Database: ERIC