Influences of Lactiplantibacillus plantarum and Levilactobacillus brevis strain in simultaneous inoculation with Saccharomyces cerevisiae on the sensory and chemical profiles in chardonnay wine
| Title: | Influences of Lactiplantibacillus plantarum and Levilactobacillus brevis strain in simultaneous inoculation with Saccharomyces cerevisiae on the sensory and chemical profiles in chardonnay wine |
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| Authors: | Vargas-Luna, C. a; Ceppi de Lecco, C. b; Godoy, L. b; Franco, W. a, ⁎ |
| Source: | In Food Research International August 2025 214 |
| Database: | ScienceDirect |