Changes of Nutritional Value of Three Marine Dry Fishes (Johnius dussumieri, Harpodon nehereus and Lepturacanthus savala) during Storage
| Title: | Changes of Nutritional Value of Three Marine Dry Fishes (Johnius dussumieri, Harpodon nehereus and Lepturacanthus savala) during Storage |
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| Authors: | Siddique, Mohammad Abdul Momin; Aktar, Mahbuba |
| Source: | Food and Nutrition Sciences ; volume 02, issue 10, page 1082-1087 ; ISSN 2157-944X 2157-9458 |
| Publisher Information: | Scientific Research Publishing, Inc. |
| Publication Year: | 2011 |
| Document Type: | article in journal/newspaper |
| Language: | unknown |
| DOI: | 10.4236/fns.2011.210145 |
| Availability: | https://doi.org/10.4236/fns.2011.210145; http://www.scirp.org/journal/PaperDownload.aspx?DOI=10.4236/fns.2011.210145; https://www.scirp.org/journal/paperinformation?paperid=16362 |
| Rights: | http://creativecommons.org/licenses/by/4.0/ |
| Accession Number: | edsbas.2677E7BA |
| Database: | BASE |