| Title: |
Warning labels and interpretive nutrition labels: Impact on substitution between sugar and artificially sweetened beverages, juice and water in a real-world selection task |
| Authors: |
Miller, C; Ettridge, K; Pettigrew, S; Wittert, G; Wakefield, M; Coveney, J; Roder, D; Martin, J; Brownbill, A; Dono, J |
| Publisher Information: |
ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD |
| Publication Year: |
2022 |
| Collection: |
The University of Melbourne: Digital Repository |
| Description: |
Effective strategies to reduce free sugar intake are needed. This study examined exposure to a warning label, independently and in conjunction with a Health Star Rating (HSR) label, on the selection of commercially available cold beverages with real decision-making stakes. Participants (N = 511, 47.9% female, mean = 21.7 (SD = 6.1) years) accessed an online convenience store app via an on-campus laptop to select one of 10 beverages (5 sugar-sweetened beverages [SSBs], 1100% fruit juice, 2 artificially sweetened beverages [ASBs] and 2 waters). The task was repeated with the addition of a warning label on high-sugar drinks in Round 2, and the addition of an HSR label on all drinks in Round 3. Participants were informed that they would receive a complementary drink (valued at |
| Document Type: |
article in journal/newspaper |
| Language: |
English |
| ISSN: |
0195-6663 |
| Relation: |
https://hdl.handle.net/11343/310022 |
| Availability: |
https://hdl.handle.net/11343/310022 |
| Rights: |
https://creativecommons.org/licenses/by-nc-nd/4.0 ; CC BY-NC-ND |
| Accession Number: |
edsbas.4464FEF2 |
| Database: |
BASE |