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Environmental consequences of genetic improvements of growth and fillet yield in gilthead seabream: A life cycle assessment from breeding to plate

Title: Environmental consequences of genetic improvements of growth and fillet yield in gilthead seabream: A life cycle assessment from breeding to plate
Authors: de Montmorillon, Sophie; Pouil, Simon; Vandeputte, Marc; Bruant, Jean-Sébastien; Bugeon, Jérôme; Acosta-Alba, Ivonne; Pincent, Cédric; Quittet, Benjamin; Besson, Mathieu; Aubin, Joël; Haffray, Pierrick
Contributors: Génétique Animale et Biologie Intégrative (GABI); AgroParisTech-Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE); MARine Biodiversity Exploitation and Conservation - MARBEC (UMR MARBEC); Institut de Recherche pour le Développement (IRD)-Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER)-Centre National de la Recherche Scientifique (CNRS)-Université de Montpellier (UM); Fermes Marines du Douhet et du Soleil; Laboratoire de Physiologie et Génomique des Poissons = Fish Physiology and Genomics Institute (LPGP); Structure Fédérative de Recherche en Biologie et Santé de Rennes (Biosit : Biologie - Santé - Innovation Technologique)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE); Sol Agro et hydrosystème Spatialisation (SAS); Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Institut Agro Rennes Angers; Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro); Syndicat des Sélectionneurs Avicoles et Aquacoles Français (SYSAAF)
Source: ISSN: 0044-8486.
Publisher Information: CCSD; Elsevier
Publication Year: 2026
Subject Terms: Selective breeding; Fish farming; Environmental impacts; Sustainability; [SDE]Environmental Sciences
Description: International audience ; Selective breeding plays a key role in the sustainable development of aquaculture by improving productivity and efficiency. While breeding programs have initially focused on growth traits, their potential to mitigate the environmental footprint of fish farming remains poorly explored. Here, we present a case-study on the environmental consequences of selective breeding during five generations (15 years) for growth and fillet yield in gilthead sea bream Sparus aurata by integrating genetic gain projections into a full supply chain Life Cycle Assessment (LCA), extending from hatchery to final consumer. The potential impacts were calculated in terms of 1 tonne of fish produced at the farm level and were also expressed per tonne of flesh consumed. Performance data and genetic parameters from families in a seabream breeding program were used to estimate breeding values under different selection scenarios. Selection for growth significantly shortened the production cycle, while selection for fillet yield increased the proportion of edible product. Although environmental gains at the farm level were modest (
Document Type: article in journal/newspaper
Language: English
Relation: WOS: 001607184900001
DOI: 10.1016/j.aquaculture.2025.743302
Availability: https://hal.inrae.fr/hal-05333843; https://hal.inrae.fr/hal-05333843v1/document; https://hal.inrae.fr/hal-05333843v1/file/Fild%27Or_HAL.pdf; https://doi.org/10.1016/j.aquaculture.2025.743302
Rights: https://about.hal.science/hal-authorisation-v1/ ; info:eu-repo/semantics/OpenAccess
Accession Number: edsbas.4BC5521F
Database: BASE