| Title: |
Boosting microbial dextran production through moderate-intensity pulsed electric field (MI-PEF) treatments |
| Authors: |
Bisson, Giulia; Melchior, Sofia; Rossi, Anna; Comuzzi, Clara; Zanocco, Matteo; D'Este, Francesca; Andreatta, Francesco; Nicoli, Maria Cristina; Calligaris, Sonia; Marino, Marilena |
| Contributors: |
Bisson, Giulia; Melchior, Sofia; Rossi, Anna; Comuzzi, Clara; Zanocco, Matteo; D'Este, Francesca; Andreatta, Francesco; Nicoli, Maria Cristina; Calligaris, Sonia; Marino, Marilena |
| Publication Year: |
2026 |
| Collection: |
Università degli Studi di Udine: CINECA IRIS |
| Document Type: |
article in journal/newspaper |
| File Description: |
ELETTRONICO |
| Language: |
English |
| Relation: |
info:eu-repo/semantics/altIdentifier/wos/WOS:001615324700002; volume:107; firstpage:104320; journal:INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES; https://hdl.handle.net/11390/1316144 |
| DOI: |
10.1016/j.ifset.2025.104320 |
| Availability: |
https://hdl.handle.net/11390/1316144; https://doi.org/10.1016/j.ifset.2025.104320 |
| Rights: |
info:eu-repo/semantics/openAccess ; license:Creative commons ; license uri:http://creativecommons.org/licenses/by/4.0/ |
| Accession Number: |
edsbas.4F24BEC0 |
| Database: |
BASE |