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Environmental footprint of a soybean-supplemented low-fat vegan diet in postmenopausal women: a secondary analysis of a randomised clinical trial

Title: Environmental footprint of a soybean-supplemented low-fat vegan diet in postmenopausal women: a secondary analysis of a randomised clinical trial
Authors: Fischer, Ilana; Jayaraman, Arathi; McKay, Brighid; Chiavaroli, Laura; Back, Songhee; Smith, Reagan; Holubkov, Richard; Barnard, Neal D; Kahleova, Hana
Contributors: Plant-Based Health Professionals UK; Physicians Committee for Responsible Medicine; School of Medicine and Health Sciences, George Washington University; Canadian Institutes of Health Research; Protein Industries Canada: A Government of Canada Global Innovation Cluster; United Soybean Board; Alberta Pulse Growers Commission; Arkansas Children’s Hospital
Source: BMJ Nutrition, Prevention & Health ; page e001447 ; ISSN 2516-5542
Publisher Information: BMJ
Publication Year: 2026
Description: Background Dietary patterns that limit or avoid animal products contribute fewer greenhouse gases and require less energy than diets containing more animal products. However, quantifications of these outcomes on a vegan diet in real-life conditions still need to be explored. Methods In a randomised controlled trial, a low-fat vegan diet supplemented with soybeans led to a significant reduction in hot flashes in postmenopausal women. In this secondary analysis of that study, we hypothesised that the intervention diet would have a reduced environmental impact, greenhouse gas emissions (GHGEs) and cumulative energy demand (CED). 3-day diet records were analysed at baseline and at the end of the 12-week study, and we linked dietary intakes to environmental footprints. Results Compared with no change in the omnivorous control group, we found that the vegan group had a decrease in GHGEs (p
Document Type: article in journal/newspaper
Language: English
DOI: 10.1136/bmjnph-2025-001447
Availability: https://doi.org/10.1136/bmjnph-2025-001447; https://syndication.highwire.org/content/doi/10.1136/bmjnph-2025-001447
Rights: https://creativecommons.org/licenses/by-nc/4.0/
Accession Number: edsbas.55DDF2FA
Database: BASE