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Increasing fruit and vegetable intake on low-income population in Vietnam and Nigeria through food systems innovations - Nigeria Market Level Assessment Report

Title: Increasing fruit and vegetable intake on low-income population in Vietnam and Nigeria through food systems innovations - Nigeria Market Level Assessment Report
Authors: Shittu, Oluyemisi O.; Adeyemo, Temitayo; Samuel, Folake
Source: Shittu, O.; Adeyemo, T.; Samuel, F. (2021) Increasing fruit and vegetable intake on low-income population in Vietnam and Nigeria through food systems innovations - Nigeria Market Level Assessment Report. 78 p.
Publication Year: 2021
Collection: CGIAR CGSpace (Consultative Group on International Agricultural Research)
Subject Terms: retail markets; dietary diversity; consumer behaviour; market research; mercados; diversidad de la alimentación; comportamiento del consumidor
Description: Using retailer sample from two market (180 retailers) and two neighborhood (87 retailers) locations, this Market Level Assessment (MLA) reveals overlaps and parallels in retailer characteristics, business modules as well as returns on investment. The MLA was carried out across four fruit and vegetable groups peculiar to the Nigerian environment namely Dark Green Leafy Vegetables (DGLV), Vitamin A Rich Fruits (VARF), Other Fruits (OF) and Other vegetables (OV).
Document Type: report
File Description: application/pdf
Language: English
Relation: https://hdl.handle.net/10568/114826
Availability: https://hdl.handle.net/10568/114826
Rights: Open Access
Accession Number: edsbas.746D12C8
Database: BASE