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The relationship between hypertension, anemia, and BMI in women of reproductive age: evidence from a nationwide health study

Title: The relationship between hypertension, anemia, and BMI in women of reproductive age: evidence from a nationwide health study
Authors: Shiva Raj Acharya; Diwash Timilsina; Sandip Pahari; Sabitri Acharya; Navin Ray
Source: BMC Cardiovascular Disorders, Vol 25, Iss 1, Pp 1-7 (2025)
Publisher Information: BMC
Publication Year: 2025
Collection: Directory of Open Access Journals: DOAJ Articles
Subject Terms: Hypertension; Anemia; Body mass index; Blood hemoglobin; Women; Diseases of the circulatory (Cardiovascular) system; RC666-701
Description: Background Hypertension, anemia, and malnutrition are significant global health challenges. While prior studies have primarily focused on the prevalence of these conditions in Nepal, no research has investigated the interrelationship among them. Therefore, this study aimed to investigate the association of hypertension with anemia, blood hemoglobin levels, and body mass index (BMI) among women of reproductive age. Methods Using multilevel logistic regression models, we analyzed nationally representative data from the 2022 Nepal Demographic and Health Survey (NDHS). A total of 4,133 eligible women aged 15–49 were included in this study. Hypertension (systolic pressure ≥ 140 mmHg or diastolic pressure ≥ 90 mmHg), anemia (blood hemoglobin < 12 g/dl), and BMI categories were defined according to the World Health Organization (WHO) guideline. Student’s t-test, Pearson’s Chi-square, and linear regression analysis were performed in the analysis. Results The mean age of the participants was 29.78 ± 9.61 years. The prevalence of hypertension was significantly higher in women without anemia than those with anemia (9.0% vs. 5.4%, p < 0.001). An inverse association was observed between hypertension and anemia (OR, 0.73; 95% CI: 0.55–0.96; p < 0.01). Increased hemoglobin levels (systolic: β, 1.24; 95% CI: 0.14–1.46; diastolic: β = 1.57, 95% CI: 1.38–1.71) and BMI (systolic: β = 0.89, 95% CI: 0.80–0.99; diastolic: β = 0.84, 95% CI: 0.68–0.92) were positively correlated with hypertension. Smoking, overweight, obesity, and increased mid-upper arm circumference (MUAC) were found to increase the risk of hypertension. Conclusion This study demonstrates a positive association between hypertension and BMI, while anemia was linked to a lower risk of hypertension. The findings suggest that higher hemoglobin levels may serve as an independent risk factor for hypertension. Therefore, regular screening of hemoglobin levels and BMI, along with interventions addressing dietary and lifestyle factors is recommended to ...
Document Type: article in journal/newspaper
Language: English
Relation: https://doi.org/10.1186/s12872-025-05025-8; https://doaj.org/toc/1471-2261; https://doaj.org/article/e803a6b45a1249e08875695fdc8e9c7f
DOI: 10.1186/s12872-025-05025-8
Availability: https://doi.org/10.1186/s12872-025-05025-8; https://doaj.org/article/e803a6b45a1249e08875695fdc8e9c7f
Accession Number: edsbas.8584DDC7
Database: BASE