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Effects of Multivitamin, Multimineral and Phytonutrient Supplementation on Nutrient Status and Biomarkers of Heart Health Risk in a Russian Population: A Randomized, Double Blind, Placebo Controlled Study

Title: Effects of Multivitamin, Multimineral and Phytonutrient Supplementation on Nutrient Status and Biomarkers of Heart Health Risk in a Russian Population: A Randomized, Double Blind, Placebo Controlled Study
Authors: Vasily A. Isakov; Alexandra A. Bogdanova; Vladimir V. Bessonov; Tatiana B. Sentsova; Victor A. Tutelyan; Yumei Lin; Valentina Kazlova; Jina Hong; Rodney A. Velliquette
Source: Nutrients, Vol 10, Iss 2, p 120 (2018)
Publisher Information: MDPI AG
Publication Year: 2018
Collection: Directory of Open Access Journals: DOAJ Articles
Subject Terms: heart health risk; homocysteine; nutrient status; dietary supplementation; quercetin; multivitamin; multimineral; phytonutrient; Nutrition. Foods and food supply; TX341-641
Description: The primary objective of this clinical study was to evaluate the effect of a dietary multivitamin, multimineral and phytonutrient (VMP) supplement on blood nutrient status and biomarkers of heart health risk in a Russian population. One hundred twenty healthy adults (40–70 years) were recruited for a 56-day (eight-week) randomized, double blind, placebo controlled study with parallel design. Subjects were divided into two groups and received either a VMP or a placebo (PLA) supplement. Blood nutrient levels of β-carotene, α-tocopherol, vitamin C, B6, B12, red blood cell (RBC) folate, Zinc and Selenium were measured at baseline and on Days 28 and 56, and quercetin was measured at baseline and on Day 56. Blood biomarkers of heart health, i.e. homocysteine (Hcy), high-sensitivity C-reactive protein (hs-CRP), oxidized LDL (ox-LDL), gamma-glutamyl transferase (GGT), uric acid and blood lipid profile, were measured at baseline and Day 56. Dietary VMP supplementation for 56 days significantly increased circulating levels of quercetin, vitamin C, RBC folate and partially prevented the decline in vitamin B6 and B12 status. Both serum Hcy and GGT were significantly reduced (−3.97 ± 10.09 µmol/L; −1.68 ± 14.53 U/L, respectively) after VMP supplementation compared to baseline. Dietary VMP supplementation improved the nutrient status and reduced biomarkers of heart health risk in a Russian population.
Document Type: article in journal/newspaper
Language: English
Relation: http://www.mdpi.com/2072-6643/10/2/120; https://doaj.org/toc/2072-6643; https://doaj.org/article/69b6be73090149b1ad17fc6285ad3390
DOI: 10.3390/nu10020120
Availability: https://doi.org/10.3390/nu10020120; https://doaj.org/article/69b6be73090149b1ad17fc6285ad3390
Accession Number: edsbas.A741D926
Database: BASE