Katalog Plus
Bibliothek der Frankfurt UAS
Bald neuer Katalog: sichern Sie sich schon vorab Ihre persönlichen Merklisten im Nutzerkonto: Anleitung.
Dieses Ergebnis aus BASE kann Gästen nicht angezeigt werden.  Login für vollen Zugriff.

Exploring Influence of Production Area and Harvest Time on Specialized Metabolite Content of Glycyrrhiza glabra Leaves and Evaluation of Antioxidant and Anti-Aging Properties

Title: Exploring Influence of Production Area and Harvest Time on Specialized Metabolite Content of Glycyrrhiza glabra Leaves and Evaluation of Antioxidant and Anti-Aging Properties
Authors: Docimo, T; Celano, R; Lambiase, A; Di Sanzo, R; Serio, S; Santoro, V; Coccetti, P; Russo, M; Rastrelli, L; Piccinelli, AL
Contributors: Docimo, T; Celano, R; Lambiase, A; Di Sanzo, R; Serio, S; Santoro, V; Coccetti, P; Russo, M; Rastrelli, L; Piccinelli, A
Publisher Information: MDPI; CH
Publication Year: 2024
Collection: Università degli Studi di Milano-Bicocca: BOA (Bicocca Open Archive)
Subject Terms: bioeconomy; Glycyrrhiza glabra leave; human α-synuclein; neurodegenerative disorder; prenylated dihydrostilbene; prenylated flavanone; Saccharomyces cerevisiae; sustainable agriculture; untapped resource; Settore BIOS-07/A - Biochimica
Description: Calabrian Glycyrrhiza glabra is one of the most appreciated licorice varieties worldwide, and its leaves are emerging as a valuable source of bioactive compounds. Nevertheless, this biomass is usually discarded, and its valorization could contribute to boost the economic value of the licorice production chain. In this study, the effects of production area and harvest time on the specialized metabolite content of G. glabra leaves (GGL) and also the antioxidant and anti-aging properties are evaluated to explore the potential of this untapped resource and to select the most optimal harvesting practices. GGL exhibited high levels of specialized metabolites (4–30 g/100 g of dry leaf) and the most abundant ones are pinocembrin, prenylated flavanones (licoflavanone and glabranin), and prenylated dihydrostilbenes. Their levels and antioxidant capacity in extracts are influenced by both production area and harvest time, showing a decisive role on specialized metabolites accumulation. Interestingly, GGL extracts strongly attenuate the toxicity of α-synuclein, the intracellular reactive oxygen species (ROS) content, and cellular senescence on Saccharomyces cerevisiae expressing human α-synuclein model, showing great potential to prevent aging and age-related disorders. These results provide insights into the phytochemical dynamics of GGL, identifying the best harvesting site and period to obtain bioactive-rich sources with potential uses in the food, nutraceutical, and pharmaceutical sectors.
Document Type: article in journal/newspaper
File Description: ELETTRONICO
Language: English
Relation: info:eu-repo/semantics/altIdentifier/pmid/38247517; info:eu-repo/semantics/altIdentifier/wos/WOS:001151885800001; volume:13; issue:1; firstpage:1; lastpage:13; numberofpages:13; journal:ANTIOXIDANTS; https://hdl.handle.net/10281/458519
DOI: 10.3390/antiox13010093
Availability: https://hdl.handle.net/10281/458519; https://doi.org/10.3390/antiox13010093
Rights: info:eu-repo/semantics/openAccess ; license:Creative Commons ; license uri:http://creativecommons.org/licenses/by/4.0/
Accession Number: edsbas.B8133C78
Database: BASE