HPLC determination of catechins in tea leaves and tea extracts using relative response factors
| Title: | HPLC determination of catechins in tea leaves and tea extracts using relative response factors |
|---|---|
| Authors: | Wang, Huafu; Provan, Gordon J; Helliwell, Keith |
| Source: | Food Chemistry ; volume 81, issue 2, page 307-312 ; ISSN 0308-8146 |
| Publisher Information: | Elsevier BV |
| Publication Year: | 2003 |
| Collection: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| Document Type: | article in journal/newspaper |
| Language: | English |
| DOI: | 10.1016/s0308-8146(02)00510-1 |
| Availability: | https://doi.org/10.1016/s0308-8146(02)00510-1; https://api.elsevier.com/content/article/PII:S0308814602005101?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0308814602005101?httpAccept=text/plain |
| Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ |
| Accession Number: | edsbas.CF6C4DBD |
| Database: | BASE |