| Title: |
Preliminary Results from the IWGSC Wheat Diversity Project |
| Authors: |
Stein, Joshua, C; Fengler, Kevin; Llaca, Victor; Belmonte, Elodie; Pailler, Vincent; Zalzalé, Hugo; Pereyra-Bistraín, Leonardo, I; Debiton, Clément; Gautier, Véronique; Lasserre-Zuber, Pauline; Bouchet, Sophie; Hamilton, John, P; Marin, Pierre; Lhommet, Isabelle; Rimbert, Hélène; Alaux, Michael; Poncet, Charles; Sourdille, Pierre; Buell, C, Robin; Choulet, Frédéric; Benhamed, Moussa; Eversole, Kellye |
| Contributors: |
The International Wheat Genome Sequencing Consortium (IWGSC USA); Corteva agriscience; Génétique Diversité et Ecophysiologie des Céréales (GDEC); Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Clermont Auvergne (UCA); Institute of Plant Sciences Paris-Saclay IPS2, CNRS, INRA, Université Paris-Sud, Université d’Evry, Université Paris-Diderot, Université Paris-Saclay, Bâtiment 630, 91405 Orsay, France (IPS2); Plateforme Auvergne Bioinformatique (AuBi); Mésocentre Clermont Auvergne; Université Clermont Auvergne (UCA)-Université Clermont Auvergne (UCA); Institute of Plant Breeding, Genetics and Genomics; University of Georgia USA; Ressources génomique-info (URGI); Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE); Institut des Sciences des Plantes de Paris-Saclay, Unité Mixte de Recherche 8618 Centre National de la Recherche Scientifique, Université Paris-Saclay, 91405, Orsay cedex, France (IPS2); IWGSC; INRAE Plant Biology and Breeding Department; National Science Foundation grant #2322957; projet WGD IWGSC; European Project: 101044399,ERC-2021-COG,ERC-2021-COG,3Dwheat(2022) |
| Source: |
PAG 33 ; https://hal.inrae.fr/hal-05518160 ; PAG 33, Jan 2026, San diego, United States |
| Publisher Information: |
CCSD |
| Publication Year: |
2026 |
| Subject Terms: |
[SHS]Humanities and Social Sciences |
| Subject Geographic: |
San diego; United States |
| Description: |
communication orale faite par Joshua Stein ; International audience ; Genetic diversity is essential for sustaining the future adaptive capacity of agriculture. In bread wheat, most genetic diversity is held within landrace varieties that were locally adapted over thousands of years by traditional farming prior to modern agriculture. While today’s high-yielding cultivars contain only a fraction of this available gene pool, landraces remain a key reservoir for adaptive traits that will be essential for meeting future demands for wheat improvement. The IWGSC Wheat Diversity Project addresses the critical need to preserve, discover, and mobilize these genetic resources by focusing on the sequencing of 12 wheat landraces that represent the worldwide diversity of bread wheat and by generating a platinum-quality reference for Chinese Spring (IWGSC CS RefSeq 3.0) using state-of-the-art sequencing, assembly, and annotation methods. Preliminary results of this work will be presented as well as the plans for completion of the wheat diversity project. |
| Document Type: |
conference object |
| Language: |
English |
| Relation: |
info:eu-repo/grantAgreement//101044399/EU/3Dwheat, A 3 Dimensional functional genomics approach to identify hidden targets controlling heat stress and priming in wheat/3Dwheat |
| Availability: |
https://hal.inrae.fr/hal-05518160; https://hal.inrae.fr/hal-05518160v1/document; https://hal.inrae.fr/hal-05518160v1/file/26-01-10_IWGSC_PAG33_Stein_V3.pdf |
| Rights: |
https://creativecommons.org/licenses/by/4.0/ ; info:eu-repo/semantics/OpenAccess |
| Accession Number: |
edsbas.D5ADAED1 |
| Database: |
BASE |