Katalog Plus
Bibliothek der Frankfurt UAS
Bald neuer Katalog: sichern Sie sich schon vorab Ihre persönlichen Merklisten im Nutzerkonto: Anleitung.
Dieses Ergebnis aus BASE kann Gästen nicht angezeigt werden.  Login für vollen Zugriff.

The role of nutritional therapy in the treatment of adults with Crohn’s disease: a review

Title: The role of nutritional therapy in the treatment of adults with Crohn’s disease: a review
Authors: Li Voti, Raffaele; Macaluso, Fabio Salvatore; Banci, Elena; Campanozzi, Angelo; D'Arcangelo, Giulia; De Blasi, Alessia; Oliva, Salvatore; Pieri, Elena Sofia; Renzo, Sara; Ruggiero, Cosimo; Russo, Giusy; Scarallo, Luca; Lionetti, Paolo; Orlando, Ambrogio
Contributors: Li Voti, Raffaele; Macaluso, Fabio Salvatore; Banci, Elena; Campanozzi, Angelo; D'Arcangelo, Giulia; De Blasi, Alessia; Oliva, Salvatore; Pieri, Elena Sofia; Renzo, Sara; Ruggiero, Cosimo; Russo, Giusy; Scarallo, Luca; Lionetti, Paolo; Orlando, Ambrogio
Publisher Information: Multidisciplinary Digital Publishing Institute (MDPI); MDPI AG, Grosspeteranlage 5, CH-4052 BASEL, SWITZERLAND
Publication Year: 2025
Collection: Sapienza Università di Roma: CINECA IRIS
Subject Terms: crohn’s disease; crohn’s disease exclusion diet; mediterranean diet; adult; nutritional therapy
Description: Crohn’s disease (CD) is an immune-mediated inflammatory bowel disease (IBD) with a multifactorial pathogenesis involving genetic predisposition, immune dysregulation, and environmental triggers. Dietary patterns have recently garnered growing attention for their potential benefits and risks in patients with IBD. Nutritional therapy has been established as an effective option in pediatric populations, but its role in adults remains less defined. The available studies indicate that while no single diet can be universally recommended, adherence to a Mediterranean diet is associated with multiple health benefits. Nutritional therapy appears promising in inducing clinical remission in adults with mild to moderate CD, particularly when partial enteral nutrition is combined with food-based modifications. Tailoring these strategies to cultural contexts and providing support from qualified dietitians may improve adherence, clinical outcomes, and overall quality of life. This review highlights the growing role of nutritional therapy in adult CD and its potential integration into routine management alongside conventional treatments.
Document Type: article in journal/newspaper
Language: English
Relation: info:eu-repo/semantics/altIdentifier/pmid/41156439; info:eu-repo/semantics/altIdentifier/wos/WOS:001602013800001; volume:17; issue:20; firstpage:1; lastpage:15; numberofpages:15; journal:NUTRIENTS; https://hdl.handle.net/11573/1755280
DOI: 10.3390/nu17203186
Availability: https://hdl.handle.net/11573/1755280; https://doi.org/10.3390/nu17203186
Rights: info:eu-repo/semantics/openAccess ; license:Creative commons ; license uri:http://creativecommons.org/licenses/by/4.0/
Accession Number: edsbas.EBEAD2BC
Database: BASE