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Characterisation of Fasting and Postprandial NMR Metabolites: Insights from the ZOE PREDICT 1 Study

Title: Characterisation of Fasting and Postprandial NMR Metabolites: Insights from the ZOE PREDICT 1 Study
Authors: Bermingham K. M.; Mazidi M.; Franks P. W.; Maher T.; Valdes A. M.; Linenberg I.; Wolf J.; Hadjigeorgiou G.; Spector T. D.; Menni C.; Ordovas J. M.; Berry S. E.; Hall W. L.
Contributors: K.M. Bermingham; M. Mazidi; P.W. Frank; T. Maher; A.M. Valde; I. Linenberg; J. Wolf; G. Hadjigeorgiou; T.D. Spector; C. Menni; J.M. Ordova; S.E. Berry; W.L. Hall
Publisher Information: MDPI
Publication Year: 2023
Collection: The University of Milan: Archivio Istituzionale della Ricerca (AIR)
Subject Terms: lipid; lipoprotein; nuclear magnetic resonance (NMR); Settore MED/01 - Statistica Medica
Description: Background: Postprandial metabolomic profiles and their inter-individual variability are not well characterised. Here, we describe postprandial metabolite changes, their correlations with fasting values and their inter- and intra-individual variability, following a standardised meal in the ZOE PREDICT 1 cohort. Methods: In the ZOE PREDICT 1 study (n = 1002 (NCT03479866)), 250 metabolites, mainly lipids, were measured by a Nightingale NMR panel in fasting and postprandial (4 and 6 h after a 3.7 MJ mixed nutrient meal, with a second 2.2 MJ mixed nutrient meal at 4 h) serum samples. For each metabolite, inter- and intra-individual variability over time was evaluated using linear mixed modelling and intraclass correlation coefficients (ICC) were calculated. Results: Postprandially, 85% (of 250 metabolites) significantly changed from fasting at 6 h (47% increased, 53% decreased; Kruskal–Wallis), with 37 measures increasing by >25% and 14 increasing by >50%. The largest changes were observed in very large lipoprotein particles and ketone bodies. Seventy-one percent of circulating metabolites were strongly correlated (Spearman’s rho >0.80) between fasting and postprandial timepoints, and 5% were weakly correlated (rho
Document Type: article in journal/newspaper
Language: English
Relation: info:eu-repo/semantics/altIdentifier/pmid/37299601; info:eu-repo/semantics/altIdentifier/wos/WOS:001005672300001; volume:15; issue:11; firstpage:1; lastpage:15; numberofpages:15; journal:NUTRIENTS; https://hdl.handle.net/2434/1092031
DOI: 10.3390/nu15112638
Availability: https://hdl.handle.net/2434/1092031; https://doi.org/10.3390/nu15112638
Rights: info:eu-repo/semantics/openAccess
Accession Number: edsbas.F0399288
Database: BASE