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Globalization, first-foods systems transformations and corporate power: a synthesis of literature and data on the market and political practices of the transnational baby food industry

Title: Globalization, first-foods systems transformations and corporate power: a synthesis of literature and data on the market and political practices of the transnational baby food industry
Authors: Phillip Baker; Katheryn Russ; Manho Kang; Thiago M. Santos; Paulo A. R. Neves; Julie Smith; Gillian Kingston; Melissa Mialon; Mark Lawrence; Benjamin Wood; Rob Moodie; David Clark; Katherine Sievert; Monique Boatwright; David McCoy
Source: Globalization and Health, Vol 17, Iss 1, Pp 1-35 (2021)
Publisher Information: BMC, 2021.
Publication Year: 2021
Collection: LCC:Public aspects of medicine
Subject Terms: Infant formula; Milk formula; Breastmilk substitutes; Breastfeeding; Commercial determinants of health; Corporate power; Public aspects of medicine; RA1-1270
Description: Abstract Background The global milk formula market has ‘boomed’ in recent decades, raising serious concerns for breastfeeding, and child and maternal health. Despite these developments, few studies have investigated the global expansion of the baby food industry, nor the market and political practices corporations have used to grow and sustain their markets. In this paper, our aim is to understand the strategies used by the baby food industry to shape ‘first-foods systems’ across its diverse markets, and in doing so, drive milk formula consumption on a global scale. We used a theoretically guided synthesis review method, which integrated diverse qualitative and quantitative data sources. Results Global milk formula sales grew from ~US$1.5 billion in 1978 to US$55.6 billion in 2019. This remarkable expansion has occurred along two main historical axes. First, the widening geographical reach of the baby food industry and its marketing practices, both globally and within countries, as corporations have pursued new growth opportunities, especially in the Global South. Second, the broadening of product ranges beyond infant formula, to include an array of follow-up, toddler and specialized formulas for a wider range of age groups and conditions, thereby widening the scope of mother-child populations subject to commodification. Sophisticated marketing techniques have been used to grow and sustain milk formula consumption, including marketing through health systems, mass-media and digital advertising, and novel product innovations backed by corporate science. To enable and sustain this marketing, the industry has engaged in diverse political practices to foster favourable policy, regulatory and knowledge environments. This has included lobbying international and national policy-makers, generating and deploying favourable science, leveraging global trade rules and adopting corporate policies to counter regulatory action by governments. Conclusion The baby food industry uses integrated market and political strategies to shape first-foods systems in ways that drive and sustain milk formula market expansion, on a global scale. Such practices are a major impediment to global implementation of the International Code of Marketing of Breastmilk Substitutes, and other policy actions to protect, promote and support breastfeeding. New modalities of public health action are needed to negate the political practices of the industry in particular, and ultimately to constrain corporate power over the mother-child breastfeeding dyad.
Document Type: article
File Description: electronic resource
Language: English
ISSN: 1744-8603
Relation: https://doaj.org/toc/1744-8603
DOI: 10.1186/s12992-021-00708-1
Access URL: https://doaj.org/article/f2e48918f7494efbb7fb5c7fa507ee2a
Accession Number: edsdoj.f2e48918f7494efbb7fb5c7fa507ee2a
Database: Directory of Open Access Journals