Use of Fortified Bread for Addressing Vitamin D Deficiency
| Title: | Use of Fortified Bread for Addressing Vitamin D Deficiency |
|---|---|
| Authors: | Iossifidis, StavrosAff8; Vaiou, MariaAff8; Challa, AnnaAff9; Migdanis, AthanasiosAff10; Migdanis, IoannisAff10; Moula, Amalia I.Aff11; Papageorgiou, MariaAff12; Kokkinos, GeorgiosAff13; Deligiorgis, DimitriosAff13; Varitimidis, Sokratis E.Aff13; Malizos, Konstantinos N.Aff13; Moulas, Anargyros N.Aff8 |
| Contributors: | Crusio, Wim E., Series EditorAff1; Dong, Haidong, Series EditorAff2; Radeke, Heinfried H., Series EditorAff3; Rezaei, Nima, Series EditorAff4; Steinlein, Ortrud, Series EditorAff5; Xiao, Junjie, Series EditorAff6; Vlamos, Panayiotis, editorAff7 |
| Source: | GeNeDis 2020 : Geriatrics. 1337:371-378 |
| Database: | Springer Nature eBooks |