Assessment of lutein, zeaxanthin and meso-zeaxanthin concentrations in dietary supplements by chiral high-performance liquid chromatography
| Title: | Assessment of lutein, zeaxanthin and meso-zeaxanthin concentrations in dietary supplements by chiral high-performance liquid chromatography |
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| Authors: | Prado-Cabrero, Alfonso; Beatty, Stephen; Howard, Alan; Stack, Jim; Bettin, Philipp; Nolan |
| Source: | European Food Research and Technology: Zeitschrift für Lebensmittel- Untersuchung und -Forschung A. April 2016 242(4):599-608 |
| Database: | Springer Nature Journals |