| Title: |
Food hypersensitivity: an examination of factors influencing symptoms and temporal changes in the prevalence of sensitization in an adult sample |
| Authors: |
Lam, Holly C. Y.Aff1, Aff2, IDs4143002301284w_cor1; Neukirch, CatherineAff3; Janson, ChristerAff4; Garcia-Aymerich, JudithAff5, Aff6, Aff7; Clausen, MichaelAff8; Idrose, N. SabrinaAff9, Aff10; Demoly, PascalAff11; Bertelsen, Randi J.Aff12, Aff13; Ruiz, Lidia C.Aff14; Raherison, ChantalAff15; Jarvis, Deborah L.Aff1, Aff2 |
| Source: |
European Journal of Clinical Nutrition. 77(8):833-840 |
| Database: |
Springer Nature Journals |