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Pectin from cactus pear cladode: a new promising microencapsulating agent for symbiotic powder formulation

Title:	Pectin from cactus pear cladode: a new promising microencapsulating agent for symbiotic powder formulation
Authors:	da Paixão, Giselle Alves^{Aff1, Aff2}; Silva, Rayssa Karla^{Aff1, Aff2}; Ferreira, Fábio Gabriel^Aff1; da Silva, Glenda Raphaela Guimarães^Aff1; Neto, Walter de Paula Pinto^{Aff1, Aff2}; Oliveira, Douglas Dourado^Aff3; Formiga, Fábio Rocha^Aff3; Dutra, Emmanuel Damilano^Aff4; Alencar, Bárbara Ribeiro Alves^Aff5; Sales, Aldo Torres^Aff4; de Melo Carvalho, Bruno^Aff1; de Morais, Marcos Antonio^Aff2; de Souza, Rafael Barros^{Aff1, IDs13197025065262_cor1}
Source:	Journal of Food Science and Technology. :1-9
Database:	Springer Nature Journals