Postharvest γ-Aminobutyric Acid Treatment Modulates Antioxidant Metabolism and Delays Quality Deterioration of Litchi Fruit
| Title: | Postharvest γ-Aminobutyric Acid Treatment Modulates Antioxidant Metabolism and Delays Quality Deterioration of Litchi Fruit |
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| Authors: | NilankshaAff1; Singh, PreetiAff1, IDs1034102601899w_cor1; Mir, HidayatullahAff4, IDs1034102601899w_cor2; Rani, RubyAff1; Wasim Siddiqui, MohammedAff2; Homa, FoziaAff3; Prakash, ShashiAff1 |
| Source: | Applied Fruit Science: Erwerbs-Obstbau. 68(3) |
| Database: | Springer Nature Journals |