Utilizing drip metabolites and predictive modeling for non-destructive freshness assessment in pork loin
| Title: | Utilizing drip metabolites and predictive modeling for non-destructive freshness assessment in pork loin |
|---|---|
| Authors: | Kim, Hyun-JunAff1; Kim, Hye-JinAff2; Hong, HeesangAff2; Choi, MinwooAff2; Ismail, AzfarAff2; Mun, DayeAff2; Kim, YounghoonAff2; Kim, Gap-DonAff1, Aff3; Jo, CheorunAff1, Aff2, IDs4153802500421y_cor1 |
| Source: | npj Science of Food. 9(1) |
| Database: | Springer Nature Journals |