A Review on Recent Processing and Bioprocessing Developments in Alternative Proteins: Sources, Modification Methods, Economic Feasibility, and Future Challenges
| Title: | A Review on Recent Processing and Bioprocessing Developments in Alternative Proteins: Sources, Modification Methods, Economic Feasibility, and Future Challenges |
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| Authors: | Ahmad, TanveerAff1; Esposito, FrancescoAff1, IDs11947025041295_cor1; Rauf, Muhammad ArhamAff2; Inam-ur-Raheem, MuhammadAff2; Cirillo, TeresaAff1; Aadil, Rana MuhammadAff2, IDs11947025041295_cor2 |
| Source: | Food and Bioprocess Technology: An International Journal. 19(2) |
| Database: | Springer Nature Journals |