Validation of an Optimised Method for Quantitative Detection of Hepatitis E Virus in Pork Sausage
| Title: | Validation of an Optimised Method for Quantitative Detection of Hepatitis E Virus in Pork Sausage |
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| Authors: | Persson, SofiaAff1, Aff2, IDs12560025096453_cor1; Molin, RamiaAff1; Eriksson, RonnieAff1; Lavander, MoaAff1; Widén, FrederikAff3; Ellström, PatrikAff2; Simonsson, MagnusAff1 |
| Source: | Food and Environmental Virology: The Official Journal of the International Society for Food and Environmental Virology. 17(2) |
| Database: | Springer Nature Journals |