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1
von Lolos, Athanasios ; Alexopoulos, Christos ; Goldsman, David ; et al.
2025 Winter Simulation Conference (WSC) Winter Simulation Conference (WSC), 2025. :223-234 Dec, 2025
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2
von Zhang, Dandan ; Patel, Madhav ; Alexopoulos, Konstantinos ; et al.
The Journal of Physical Chemistry A. 130(13):2678-2693
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3
Local and Systemic Transcriptional Responses of Tomato to a Growth-Promoting Streptomyces Consortium
von Grigorios Thomaidis ; Georgios Boutzikas ; Athanasios Alexopoulos ; et al.
Plants, Vol 15, Iss 5, p 827 (2026)
Schlagworte: Streptomyces sp.; tomato; rhizosphere; endosphere; microbiome; RNA-seq; Botany; QK1-989
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4
von Zacharenia Saridaki ; Elena Fountzilas ; Athanasios Alexopoulos ; et al.
BMC Medical Genomics, Vol 18, Iss 1, Pp 1-5 (2025)
Schlagworte: Case report; EGFR mutation; Non-small cell lung cancer; Osimertinib; Internal medicine; RC31-1245; Genetics; QH426-470
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5
von Alexopoulos, Angelos ; Bompotas, Agorakis ; Kalogeropoulos, Nikitas Rigas ; et al.
2025 IEEE International Smart Cities Conference (ISC2) Smart Cities Conference (ISC2), 2025 IEEE International. :1-6 Oct, 2025
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6
von Alexopoulos, Angelos ; Bompotas, Agorakis ; Kalogeropoulos, Nikitas Rigas ; et al.
2025 10th South-East Europe Design Automation, Computer Engineering, Computer Networks and Social Media Conference (SEEDA-CECNSM) Design Automation, Computer Engineering, Computer Networks and Social Media Conference (SEEDA-CECNSM), 2025 10th South-East Europe. :1-6 Sep, 2025
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7
von Grigorios Thomaidis ; Georgios Boutzikas ; Athanasios Alexopoulos ; et al.
Plants, Vol 15, Iss 1, p 163 (2026)
Schlagworte: tomato domestication; wild relatives; root microbiome; rhizosphere; endosphere; 16S rRNA sequencing; Botany; QK1-989
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8
von Ioanna Mantzourani ; Athanasios Alexopoulos ; Gregoria Mitropoulou ; et al.
Fermentation, Vol 11, Iss 12, p 666 (2025)
Schlagworte: sourdough bread; Pediococcus acidilactici; phenolics; phytic acid; sensory evaluation; Fermentation industries. Beverages. Alcohol; TP500-660
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9
von Tsibourginoudi, Stella ; Papastergiou, Maria ; Nikolaou, Anastasios ; et al.
Journal of Food Science and Technology. :1-11
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10
von Hamad, Mohammad ; Kuhr, Michael ; Mouratidis, Haralambos ; et al.
2025 Design, Automation & Test in Europe Conference (DATE) Design, Automation & Test in Europe Conference (DATE), 2025. :1-7 Mar, 2025
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11
von Ioanna Mantzourani ; Maria Daoutidou ; Athanasios Alexopoulos
Microorganisms, Vol 13, Iss 1, p 182 (2025)
Schlagworte: carvacrol; thymol; chicken fillets; beef fillets; organic acids; antimicrobial activity; Biology (General); QH301-705.5
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12
von Nika, Elisavet ; Sachlas, Athanasios ; Tsiampalis, Thomas ; et al.
Advanced Data Analytics, Machine Learning and AI in Business : Proceedings of the International Conference on Business Analytics in Practice (ICBAP 2025), Piraeus, Greece. :646-657
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13
von Lolos, Athanasios ; Alexopoulos, Christos ; Goldsman, David ; et al.
2023 Winter Simulation Conference (WSC) Simulation Conference (WSC), 2023 Winter. :457-468 Dec, 2023
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14
von Maria Antoniadou ; Georgios Rozos ; Natalia Vaou ; et al.
Biomolecules, Vol 14, Iss 6, p 619 (2024)
Schlagworte: Origanum vulgare; Salvia triloba extracts; phytochemistry and biological capacity; oral cariogenic and food-origin pathogenic bacteria; Microbiology; QR1-502
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15
von Alexandra Melissari ; Athanasios Alexopoulos ; Ioanna Mantzourani ; et al.
Oral, Vol 1, Iss 2, Pp 56-74 (2021)
Schlagworte: oral health; dental health; disease; diet; nutrition; health habits; Dentistry; RK1-715
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16
von Ioanna Mantzourani ; Anastasios Nikolaou ; Yiannis Kourkoutas ; et al.
Foods, Vol 13, Iss 7, p 1136 (2024)
Schlagworte: fruit juices; fermentation; LAB; antioxidant activity; phenolic profile; Chemical technology; TP1-1185
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17
von Lolos, Athanasios ; Boone, J. Haden ; Alexopoulos, Christos ; et al.
2022 Winter Simulation Conference (WSC) Winter Simulation Conference (WSC), 2022. :73-84 Dec, 2022
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18
von Maria Antoniadou ; Georgios Rozos ; Natalia Vaiou ; et al.
Microorganisms, Vol 12, Iss 1, p 60 (2023)
Schlagworte: plants extracts; food extracts; antibacterial efficacy; antioxidant effect; phenolic compounds; time-kill kinetics; Biology (General); QH301-705.5
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19
von Despoina Eugenia Kiousi ; Christos Efstathiou ; Konstantinos Tegopoulos ; et al.
Frontiers in Microbiology, Vol 13 (2022)
Schlagworte: Lacticaseibacillus paracasei; probiotics; whole-genome sequence; comparative genomics; adhesion capacity; confocal microscopy; Microbiology; QR1-502
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20
von Jocelyn C. Lee ; Marina Neonaki ; Athanasios Alexopoulos ; et al.
Foods, Vol 12, Iss 17, p 3218 (2023)
Schlagworte: food safety management system (FSMS); Good Manufacturing Best Practices; prerequisite programs (PRPs); HACCP; systems thinking; food safety culture; Chemical technology; TP1-1185
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21
von Stavros Plessas ; Ioanna Mantzourani ; Athanasios Alexopoulos ; et al.
Antioxidants, Vol 12, Iss 5, p 1113 (2023)
Schlagworte: Lactiplantibacillus plantarum subsp. plantarum ATCC 14917; sourdough bread; pomegranate juice; antioxidant capacity; phenolic content; phytic acid; Therapeutics. Pharmacology; RM1-950
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22
von Ioanna Mantzourani ; Anastasios Nikolaou ; Yiannis Kourkoutas ; et al.
Fermentation, Vol 9, Iss 5, p 489 (2023)
Schlagworte: L. paracasei; probiotic; fruit juice; volatile; physicochemical; sensorial; Fermentation industries. Beverages. Alcohol; TP500-660
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23
von Alexopoulos, Christos ; Boone, Joseph H. ; Goldsman, David ; et al.
2020 Winter Simulation Conference (WSC) Winter Simulation Conference (WSC), 2020. :289-300 Dec, 2020
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24
von Alexopoulos, Athanasios ; Drakopoulos, Georgios ; Kanavos, Andreas ; et al.
2020 5th South-East Europe Design Automation, Computer Engineering, Computer Networks and Social Media Conference (SEEDA-CECNSM) South-East Europe Design Automation, Computer Engineering, Computer Networks and Social Media Conference (SEEDA-CECNSM), 2020 5th. :1-8 Sep, 2020
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25
von Athanasios Alexopoulos ; Athanasios C. Kimbaris ; Stavros Plessas ; et al.
Frontiers in Microbiology, Vol 10 (2019)
Schlagworte: piperitenone epoxide; antibiotics; Escherichia coli; Staphylococcus aureus; minimum inhibitory concentration; fractional inhibitory concentration; Microbiology; QR1-502
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