Food, drink and identity
Titel: | Food, drink and identity : cooking, eating and drinking in Europe since the Middle Ages / ed. by Peter Scholliers |
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Beteiligt: | |
Veröffentlicht: | Oxford [u.a.] : Berg, 2001 |
Umfang: | XI, 223 S. : Ill. ; 24 cm |
Format: | E-Book |
Sprache: | Englisch |
RVK-Notation: |
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Vorliegende Ausgabe: | Online-Ausg.: 2003. - Online-Ressource. |
ISBN: | 0585436606 (Sekundärausgabe) ; 9780585436609 (Sekundärausgabe) |
Hinweise zum Inhalt: |
Inhaltsbeschreibung der Sammlung und Zugangshinweise
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- Notes on Contributors
- p. vii
- Foreword
- p. xi
- Part I
- Overture
- p. 2
- 1
- Meals, Food Narratives, and Sentiments of Belonging in Past and Present
- p. 3
- Notes
- p. 18
- References
- p. 19
- 2
- Commensality and Social Morphology: an Essay of Typology
- p. 23
- Notes
- p. 32
- References
- p. 33
- Part II
- Class and Group Identities
- p. 36
- 3
- Upholding Status: the Diet of a Noble Family in Early Nineteenth-Century la Mancha
- p. 37
- Notes
- p. 57
- References
- p. 60
- 4
- Promise of More. the Rhetoric of (food) Consumption in a Society Searching for Itself: West Germany in the 1950s
- p. 63
- Notes
- p. 79
- References
- p. 79
- 5
- Identification Process at Work: Virtues of the Italian Working-Class Diet in the First Half of the Twentieth Century
- p. 81
- References
- p. 95
- 6
- A Bourgeois Good? Sugar, Norms of Consumption and the Labouring Classes in Nineteenth-Century France
- p. 99
- Notes
- p. 113
- References
- p. 114
- 7
- Old People, Alcohol and Identity in Europe, 1300-1700
- p. 119
- References
- p. 132
- Part III
- National Identities
- p. 140
- 8
- The National Nutrition Exhibition: a New Nutritional Narrative in Norway in the 1930s
- p. 141
- Notes
- p. 158
- References
- p. 159
- 9
- Wine, Champagne and the Making of French Identity in the Belle Epoque
- p. 163
- Notes
- p. 173
- References
- p. 176
- 10
- Reading Food Riots: Scarcity, Abundance and National Identity
- p. 179
- References
- p. 190
- 11
- French Bread and Algerian Wine: Conflicting Identities in French Algeria
- p. 195
- Notes
- p. 214
- References
- p. 215
- Index
- p. 219